Food Safety for Catering

Level 2 Award In Food Safety for Catering (RQF):

Equip your catering staff with the market-leading L2 refresher food safety qualification, the Highfield Level 2 Award in Food Safety for Catering (Refresher)(RQF), offered by Jonosheba Group. Developed by experts, including food safety authority Richard Sprenger, this qualification is vital for organisations requiring regulated food safety qualifications.

About the Highfield Level 2 Award in Food Safety for Catering (RQF):

The Highfield Level 2 Award in Food Safety for Catering (Refresher)(RQF) is designed to support learners already working in a catering environment who have previously achieved a regulated food safety qualification and would benefit from refresher training. It is also ideal for learners who wish to or are required to demonstrate continued personal development (CPD) in the workplace.

Key Features of Our Course:

  • Expert Development: Developed by experts, including food safety authority Richard Sprenger, and supported by quality training materials, our course ensures learners receive the highest standard of food safety training.
  • Market-Leading Qualifications: For over three decades, Highfield Qualifications has been respected as the leading organisation for food safety training in the UK. Our qualifications are the number one choice for individuals and organisations seeking regulated food safety qualifications.
  • Convenient Format: This qualification can be completed in just one day, making it convenient for busy catering professionals.
  • E-Assessment Option: Choose our e-assessment option and help your leaners qualify at home, providing flexibility and convenience.

Assessment Method:

  • Multiple-Choice Examination: The assessment is conducted through a multiple-choice examination, ensuring learners demonstrate their understanding of food safety principles effectively.
Qualification Details:
Credit Value1
Guided Learning Hours (GLH)4
Learning Aim Reference60376983
Qualification Number603/7698/3
Total Qualification Time (TQT)4
Get Started Today:

Equip your catering staff with the essential food safety skills they need to ensure the highest standard of hygiene and compliance. Enrol in our Highfield Level 2 Award in Food Safety for Catering (RQF) course today and support your learners’ professional development with Jonosheba Group.

For more information or to enrol, please visit our website or contact us directly. We look forward to supporting you and your catering team on their food safety journey with Jonosheba Group!